Where Locals Eat Hawaiian Food

Helena's Hawaiian Food - Photo Credit: Olena Heu

Where Locals Eat Hawaiian Food
By Olena Heu


When Polynesian voyagers first settled in the Hawaiian Islands they brought with them plants and animals that would become staples in the local diet. Since then high protein, vitamin-rich and flavorful dishes comprise that traditional Hawaiian diet. Here’s a look at some of the most sought-after places locals love to eat traditional Hawaiian cuisine.


Helena’s Hawaiian Food
Helen Chock first opened these doors to local favorites and traditional Hawaiian plates in 1946. Since then the James Beard Award-winning eatery in the humble town of Kalihi has been filling empty tummies. The Pipikaula Short Ribs, Laulau and Butterfish Collar keep everyone coming back, lining up and waiting outside along School Street for the savory goodness.
1240 North School Street
Honolulu, HI 96817


Young’s Fish Market
Family-owned and operated, Young’s Fish Market dishes up steaming hot Laulau, fresh fish Poke and savory Kalua Pork since 1951. On occasion you’ll also find the Taro dessert Kulolo on the counter and always fresh poi to accompany your traditional Hawaiian Plate meals. What started as a Hawaiian/Chinese restaurant now equates delicious hearty food for locals who love authentic cuisine.
1286 Kalani Street
Honolulu, HI 96817
4480 Kapolei Parkway
Kapolei, HI 96707


3.  Highway Inn
Known to serve “a taste of old Hawaii” Highway Inn started as a family-run business hoping to feed and provide for Seiichi Toguchi’s 7 hungry children. Traditional Hawaiian Food along with local favorites like Pipikaula & Smoked Meat, Pulehu Ribs along with Tripe Stew are among the fan favorites. The restaurant has evolved to incorporate more fusion items on the menu while always paying homage to the beloved classics.
680 Ala Moana Blvd.
Honolulu, HI 96813
94-226 Leoku Street
Waipahu, HI 96797
1525 Bernice Street
Honolulu, HI 96817
(Within Bishop Museum)


4. People’s Cafe
Like taking a step back in time, People’s Cafe doesn’t offer anything extravagant or provide above and beyond service. It’s a simple, casual, Hawaiian food cafe that presents island style and traditionally crafted (on plastic pastel colored plates and bowls) meals. Squid Luau, Lomi Salmon and Chicken Long Rice are staples here at this no nonsense eatery.
1310 Pali Highway
Honolulu, HI 96813

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